Sunday Lunch in Tunbridge Wells

From tasty starters and our signature Sunday brioches to full roasts, a dedicated kids’ menu, and irresistible desserts — there’s something here for everyone.

STARTERS & NIBBLES

• OLIVES VG £4
• BREAD AND BUTTER (Warmed crusty baguette served with smoked sea salt butter) £4
• BRIE BITES VG/VLG (With cranberry sauce) £7
• SCAMPI (Wholetail breaded scampi with tartare sauce) £7
• GARLIC BREAD – £4 (add cheese +£1)

Roast menu

All of our Sunday roasts are served with perfect roast potatoes, parsnips, carrots, braised red cabbage, mixed buttered greens, Yorkshire puddings, and a rich gravy — a soul-warming Sunday lunch to set you up for the week ahead.

• ROAST SIRLOIN OF BEEF £18.50
• GUEST ROAST (Rotated weekly: Pork Belly / Leg of Lamb / Chicken ) £18.50
• MIXED ROAST (Sirloin of Beef and Guest) £18.50
• HALLOUMI ROAST £18
• VEGAN WELLINGTON (Butternut Squash, Mushroom & Spinach) £17
• All roasts can be made gluten-free.

Brioche

All served in a toasted brioche bun, with fries and a pot of dipping gravy.

• SIRLOIN OF BEEF BRIOCHE £14.50
• GUEST ROAST BRIOCHE (Pork Belly/Leg of lamb/Chicken) £14.50
• CUMBERLAND SAUSAGE BRIOCHE £14.50

Kids sunday roast menu

• ROAST (beef, guest roast, halloumi, or vegan wellington roast, served with all the trimmings) £9
• SAUSAGE AND FRIES (Cumberland sausage with garden peas & fries) £7
• SCAMPI AND FRIES (Breaded wholetail scampi) £7

DESSERTS

• CHOCOLATE BROWNIE £5.95 (With raspberry coulis and vanilla ice cream)
• APPLE & BLACKBERRY CRUMBLE £5.95 (With cream or Ice cream)
• ICE CREAM £2 PER SCOOP (Vanilla, Cinnamon, Chocolate, Strawberry or Raspberry sorbet)
• All Gluten free